One Californian girl's journey of learning to live gluten-free, dairy-free and sugar-free....and everything that inspires her.
Monday, July 4, 2011
STEAK....the perfect gluten free food.
Meat, meat and more meat. My boyfriend and I both enjoy a filet mignon. But often I like a little fattier and, in my opinion, a tastier cut...the rib eye steak...bone on, of course. Can't imagine a better piece of gluten, dairy and sugar free food.
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